Hotel Chinzanso Tokyo © 2019

Harvest Greeting Hotel Chinzanso Tokyo

Hotel in Tokyo

Harvest Greeting


In autumn, the red spider lilies bloom, the camellias bud, and the leaves change color. Take a walk through our garden and find countless autumn scenes of postcard-perfect beauty. The view from your room of the entire garden is simply breathtaking.


Italian Restaurant Il Teatro:Raccolto Autunnale

Our autumn lunch course features a smoked pike and grilled eggplant terrine and duck ragout pasta. As part of the dinner course, savor beef tenderloin in a burdock sauce, guaranteed to please your tastebuds.

Tuesday, September 17th, 2019 – Thursday, November 14th, 2019

Lunch – Starts at noon, last order at 2:30 PM
Dinner – Starts at 5:30 PM, last order at 8:30 PM

Lunch – 5,100 yen
Dinner – 15,300 yen

Lobby Lounge LE JARDIN:Yuzu and Lemon Afternoon tea

This afternoon tea overflows with citrus goodness, featuring a wide variety of treats such as yuzu and lemon-flavored savarin and cheesecake. The seasonal scones blend vanilla, yuzu and two types of creamy white chocolate.


November 1st (Fri.) to November 30th (Sat.)

*Reservations are not available on Saturday or Sunday.


12:00 pm to 6:00 pm (last order)


4,000 yen per person

Main Bar LE MARQUIS:Autumn Cocktail Selection

Inspired by autumn foliage on the side of a mountain, one of our frozen cocktails, Kinshu, makes excellent use of persimmon. Another of our seasonal cocktails, Café de Châtaigne, blends chestnuts and coffee, and is served in a demitasse.


Tuesday, September 17th, 2019 – Thursday, November 14th, 2019


6:00 pm to 12:00 am (last order)


1,850 yen each