It’s the return of a modern Japanese Afternoon Tea with all the fun of spring flower viewing.
Le Jardin’s Afternoon tea menu is filled with Japanese flavors that complement the experience of cherry blossom viewing, such as three-colored sweet potato dumplings and cherry blossom cream panna cotta. The popular returning mugwort scones with red bean clotted cream are exclusive to this seasonal menu.
February 15th (Fri.) to April 7th (Sun.)
*Reservations are not available on Saturday or Sunday.
12:00 pm to 6:00 pm (last order)
*Hours on weekdays from Jan. 16th to March 20th are 2:30 pm to 6:00 pm
3,800 yen per person (price includes tax, but excludes service charge).
Three colors of sweet potato dumplings
Cherry blossom cream panna cotta
Strawberry crepe cake flavored with cherry blossoms
Pistachio and cherry baked confections
Scones (plain, cherry blossom, mugwort)
Clotted cream, jam
Salmon sandwich on cherry blossom and walnut bread
Japanese mackerel escabeche
Bamboo shoot and sakura shrimp sandwich
Uncured ham and cream cheese roast
(Around 20 varieties of tea are available, which may be exchanged freely)
The Sakura Photo Campaign begins March 1st!
Hotel Chinzanso Tokyo is looking forward to your photos of cherry blossoms taken at our around the hotel. Why not share your elegant memories on Instagram?
The most floral will be awarded prizes such as stay tickets for the hotel.
For reservations or inquiries:
Le Jardin direct line
Call 03-3943-0920 (10:00 am to 9:00 pm)